Amylose analyzer

Product Introduction:

The new generation intelligent linear starch analyzer integrates automatic sampling technology and photoelectric detection technology, and is a fast analysis equipment that can be used for both laboratory use and production site analysis and testing of grain linear starch. This instrument can be used for rapid detection of the quality of amylose in grains such as rice, corn, wheat, millet, and potatoes. This instrument has a built-in standard working curve and is an ideal testing instrument for the grain and food processing departments to improve the level and efficiency of grain amylose detection, control grain quality and cost.

Instrument features:

1. The device adopts Android 7.1 version of the Android system, which has a higher level of intelligence.

2. ★ Adopting a peristaltic pump for continuous automatic sampling, flow cytometry detection is not limited by the number of samples, and can continuously test multiple samples.

3. Integrated photoelectric detection unit, simplifying manual labor and efficient detection.

4. ★ Customized wavelength high stability LED cold light source, with multiple illumination during the detection process, making the detection data more accurate.

5. Intelligent constant current voltage regulation, automatic adjustment and calibration of light intensity, and no temperature drift phenomenon when working continuously for a long time.

6. The 7-inch touch screen display and efficient UI interaction interface provide a better user experience for operation.

7. ★ Equipped with WiFi networking function, it can quickly upload detection data wirelessly.

8. ★ Configure a data management platform that allows for visual management of uploaded historical data and long-term analysis of food security.

9. ★ At the same time, it supports direct copying of data from a USB drive, with a standard USB interface and no need for driver plugging.

10. The new generation of high-speed thermal printers can choose to print or batch print detection reports after detection is completed.

Main technical parameters:

Testing varieties: grains such as rice, corn, wheat, millet, potatoes, etc;

Detection parameters: amylose content;

Wavelength: 720 ± 2 nm

Transmission specific gravity repeatability: ≤ 0.3% T

Absorbance range: 0.000-2.000 Abs

Detection range: 0-50%;

Detection accuracy: ± 1%;

Long term drift:<1% FS (24 hours);

*Small reading: 0.001%

Sample processing time: 60 minutes

Detection time: 20s

Operating environment: temperature 0-40 ° C; Humidity ≤ 90% RH (at 40 ° C)

Power supply: AC 220V @ 50Hz;

External dimensions: 315 * 180 * 250mm (length * width * height);

Weight: 3.8KG

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